Sometimes the tastiest things are the simplest. When Hillary is out of town,
I make Chelsea and myself my favorite dish. Here is a my recipe because
you might want to try at home.
Mexi-Balls
1 pound ground beef
3 cloves of garlic
2 teaspoons of balsamic vinegar
28 ounces of stewed tomatoes
1 onion, fine chopped
1/4 cup water
6 ounces of green chiles
1 teaspoon chile powder
Salt and Pepper
Breaded Dumplings (as described below)
On the stove, brown the ground beef. Add garlic. Add the rest of ingredients
and let simmer.
Meanwhile, prepare the dumplings.
Dumplings
3/4 cup flour
1/2 cup cornmeal
2 teaspoons baking powder
1/4 cup vegetable shortening
1 cup cheddar cheese, grated
2/3 cups milk
combine dry ingredients. Mix in shortening until mixture becomes crumbly.
Stir in grated cheese. Add milk and mix until everything is moistened.
That's it!! Chelsea and I love it!
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